Blackberries

What a wonderful morning! We went blackberrying in the sunshine yesterday and came home stained but happy.

Combined with some aged eating apples in a crumble, and have three bags stashed away in the freezer for future puddings and smoothies.

Also made a blackberry oxymel - this is a new thing for me, its from the 'A Year with James Wong' book. Have put the blackberries in a jam jar and covered with cider vinegar and in ten days' time I have to strain it and then it should keep in the fridge. Plan is to dilute it in hot water with honey for a vitamin C drink for the little'un in cold and flu season (and me too, come to that!).

Equinox

Welcome to the Autumn!

A time to relax and draw breath .. and enjoy the fruits of the earth. Lately I've been eating wonderful crispy jacket spuds and sweet local apples. And stewing lovely Bramley apples to mix with blackberries in crumbles and pies.


You can download this beautiful September calendar here

And you can read a little bit about the Autumn Equninox here

First Fruits

Its late summer and its lovely feeling the season slowly change. I'm looking forward to autumn - my favourite time of the year.

Honesty seedpods:




Looking forward to blackberrying: