Capel Manor

Today I went to Capel Manor Gardens for their Spring Show. It is a horticultural college and has 30 acres of beautiful themed gardens, including Sunflower Street - a series of spaces designed for the front and back gardens of normal houses. My favourite was called Rustic Garden and influenced by Tuscany..
















I loved this one, too, which had a formal area with a willow screen in front of a great space for growing veggies with a green house and shed...






And then this garden is just plain pretty..




There was a 'step towards Greener Living' marquee, which was great! I met a wonderful lady from the North London Organic Gardeners Society who pressed a packet of heritage peas collected from her own plants into my palm in return for my meagre 50p donation! How exciting.. she thought they would be OK on my roof and I could pinch them out once they were thigh-high without them minding.. watch this space.



I also picked up a moth and butterfly identification poster and some interesting information about making your garden friendly for wildlife. And I left the marquee with a letter to send to the Secretary of State for the Environment objecting to GM crops and a flyer for an open day at the national collection of hyssop and thyme garden in June.. not a bad morning's work!


















Here are my treasures from the Herbal Haven stall ... I thought I was very restrained, to be honest(!) I got another lovage plant, because its a favourite. I got a chicory, which I have never tried before but hope to use as a salad leaf. I got a bronze fennel, because its SO beautiful and I'm thinking of using the fronds as foliage in vases of cut flowers. And I got some Southernwood - the fragrance is amazing and I'm planning to use it to pack some punch in my herb sachets this year.





If anyone's in the UK and fancies going along, its on Saturday and Sunday this weekend and I'm putting the link here ... there's a real punch & judy show, sheep-shearing and a brass band at the weekend!

Lovage

Lovage(Levisticum officinale) was much used as a drug in the 14th century and medieval texts associate it with love potions and aphrodisiacs, referring to it as ‘love parsley’. Old writers recommend an infusion of the root for urinary troubles and Culpepper has a number of uses, including bruising the herb and frying it in hog’s lard before applying it to break a boil.

The leaves can be eaten in salads, soups and stews and the dried leaves taken as tea. It is used internally for indigestion, flatulence, poor appetite, cystitis, period pain and slow labour and externally for a sore throat.

A bitter-sweet, sedative herb which benefits digestion, relaxes spasms, increases perspiration and has diuretic and expectorant properties.

Pick leaves before flowering and dry for infusions.
Roots are lifted in the third year for use in decoctions and tinctures.

PLEASE NOTE: These notes on the history and use of herbs have been compiled for general interest and are not intended as medical advice, for which you should consult a professional herbalist.

BIBLIOGRAPY:
'A Modern Herbal' Mrs M. Grieve FRHS ed. Mrs C. F. Leyel (1973)
'The Herb Society's Complete Medicinal Herbal' Penelope Ody MNIMH (1993)
'RHS Encyclopedia of Herbs and Their Uses' Deni Brown (2002)