Welcome to my repository of knowledge, inspiration and resources in celebration of the Earth.. hope you like it and will find it useful.
Monday, 12 March 2012
I've been reading about the tradition of using bitters to stimulate digestive juices to help breakdown rich meals. As my poor old tum has been sadly in need of assistance lately, I am trying having a little dandelion salad starter before my main meal. Its just a handful of washed, chopped dandy leaves mixed in with a handful of conventional salad leaves and I chucked a tomato in for colour and dressed with olive oil and a splash of my homemade nasturtium vinegar (more on this another time!)
I have to say, I think it helped... I had a roast dinner afterwards and didn't have any problems till about 4 hours afterwards. Will definitely use again, especially as it was really rather tasty!!